vekna

Narrow, long, and prevalent in France, this loaf can be up to three feet long, though is usually found in two-feet proportions. It is traditionally only made from flour, water, ...

korica

Productos horneados; Pan

Term for the exterior of bread.

kiselo testo

Productos horneados; Pan

Also known as the starter or mother dough or mother starter, sourdough uses live organisms, more specifically lactobacillus, that are found within the dough that allows it to keep ...

biskvit

Productos horneados; Pan

In British-English, biscuit is considered a savory cracker or sweet cookie; American English considers biscuit a bun-sized portion of bread that is soft, sometimes crumbly, and ...

tost

Productos horneados; Pan

A slice of a bread; toast is typically eaten as a breakfast item, with jam, honey, or butter, or as sandwich bread.

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Sanja Milovanovic

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Industria/ámbito: Alimentación (otros) Categoría: Aditivos alimentarios

Нутела(Nutella)

Нутела је бранд чоколадног намаза који производи италијанска компанија Фереро(Ferrero), представљен на тржишту 1963. године. Рецепт је развијен од ...