продуктивност

продуктивност

A measure of scheduling efficiency.

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Parte del discurso: sustantivo
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Blosario
Industria/ámbito: Restaurantes
Categoría: Restaurantes
Company: allfoodbusiness.com
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Продуктивност

Energía; Energía eólica

is used here as employees per output unit in fixed prices. The 2 per cent increase in productivity used as a basic assumption implies that 2 per cent less people are needed to ...

продуктивност рада

Economía;

Output per hour, or the value of all goods and services produced relative to the total number of hours worked.

напојница

Restaurantes; Restaurantes

Popularly known as tips.

главно јело

Restaurantes; Restaurantes

The term usually refers to the main course of a meal but can also mean any major course.

аперитив

Restaurantes; Restaurantes

The term used for a drink, generally alcoholic, when it is imbibed before a meal and taken either as a palette cleanser or as an appetizer.

предјело

Restaurantes; Restaurantes

A small dish served before the main courses of a meal. In some cases the purpose is to stimulate or tease the appetite but usually the purpose is to reduce the appetite without ...