Home > Terms > English, UK (UE) > Bottle Conditioning

Bottle Conditioning

The secondary fermentation that occurs when yeast and sugars are added to the beer right before bottling. This process leads to higher alcohol content and allows the beer to be aged, which can produce varying changes in taste and strength.

This is auto-generated content. You can help to improve it.
0
  • Part of Speech: noun
  • Synonym(s):
  • Blossary:
  • Industry/Domain: Beverages
  • Category: Beer
  • Company:
  • Product:
  • Acronym-Abbreviation:
Collect to Blossary

Member comments

You have to log in to post to discussions.

Terms in the News

Featured Terms

Harry8L
  • 0

    Terms

  • 0

    Blossaries

  • 1

    Followers

Industry/Domain: Internet Category: Internet communication

Internet protocol version 6 (IPV6)

First developed in 1995, IPv6 is the next generation of the internet that replaces the internet protocol version 4 or IPv4. IPv6 was originally ...

Contributor

Featured blossaries

CERN (European Organization for Nuclear Research)

Category: Science   2 2 Terms

Best Airport in the World

Category: Engineering   1 5 Terms